Light Pineapple Coffee Cake
By Diana Rattray, About.com Guide
Scroll down to see more pineapple cake recipes and coffee cakes.
Ingredients:
Cake:
1 1/2 cups all-purpose flour
1/2 cup wheat germ
1/2 cup brown sugar
2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon baking soda
8 oz can (8 ounces) pineapple, crushed, undrained
4 egg whites
1/4 cup natural applesauce
Topping :
2 tablespoons granulated sugar
1/2 teaspoon cinnamon
Preparation:
Preheat oven to 350°. Lightly grease and flour an 8x8-inch pan, or use baking spray. Mix dry ingredients for cake together.
Mix remaining cake ingredients together in a separate bowo; stir into dry ingredients until just moistened. Pour into pan and top with cinnamon-sugar topping mixture. Bake 40 to 45 minutes.
Source:http://southernfood.about.com
Light Pineapple Coffee Cake
1 comments:
I cannot see all the ingredients due to an ad in the middle of them.
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